活動(dòng) / Activities

• 監(jiān)督伊斯蘭食品的生產(chǎn)；
• 認(rèn)證伊斯蘭食品的生產(chǎn)；
• 引導(dǎo)影響伊斯蘭食品消費(fèi)者的話(huà)題討論；
• 尋找有質(zhì)詢(xún)問(wèn)題的解決方案；
• 公布相關(guān)信息；
• 維護(hù)伊斯蘭食品生產(chǎn)的******工藝流程；
• 回應(yīng)從消費(fèi)者和市場(chǎng)中提出的詢(xún)問(wèn)；
• 咨詢(xún)伊斯蘭學(xué)者有關(guān)穆斯林在選擇食品中所面臨的實(shí)際問(wèn)題；
• 維護(hù)和更新網(wǎng)站上與穆斯林和伊斯蘭相關(guān)問(wèn)題的信息；
• 向大學(xué)、政府機(jī)構(gòu)、學(xué)校和其他公共機(jī)構(gòu)提供有關(guān)伊斯蘭和伊斯蘭食品方面的信息。

• Supervising the production of Halal foods.
• Certifiying the production of Halal Food.
• Leading discussions about topics affecting the Halal consumer.
• Finding solutions for ever-evolving challenges.
• Publishing relevant information.
• Maintaining “ best in class” procedures for Halal production.
• Responding to inquiries from consumers and businesses.
• Consulting with Islamic scholars on the practical issues faced by Muslims when selecting food products.
• Maintaining an updated Website with information on issues related to Muslims and Halal.
• Providing information to Universities, government agencies, school systems and other institutions on Islam and Halal.